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Anthony Bourdain

La Tête Takes Eating to the Heart of the Matter

January 29, 2017 ~ Emile Joubert ~ 5 Comments

I’ve always dreamt of a tall, gangly blonde looking down at me and utterings words to the tune of “oh, just eat it like a mielie”. But this she did, smiling before turning around to head for the kitchen leaving me with a still heart and a deep-fried pig’s tail in my hand.

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