Blend it and Send it

A recent visit by a delegation of MBA students from California had me thinking that our wine scene has an edge on the American industry. In one voice the Americans told me that back home  – the world’s leading wine consuming nation – red blended wines were now becoming the big thing, with producers from sea to shining sea beginning to experiment with blends.

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Guild of Winemakers Shows its Class

The Cape Winemakers Guild rode into town last week, literally commanding the urban stretch between Cape Town’s Taj Hotel and the downtown Convention Centre. First-up was a tasting of this year’s Auction wines, one of those events naffly described as “tutored”, after which the Guild boys and girls hit the rain-splashed streets to the Convention Centre where the greater public descended on their wares.

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